Coca de ecler si choux (Pate a Choux )

This pastry was done for Daring Baker Challenge, exactly as Little Miss Cupcake said I used to make this type of puff-pastry (Pate a Choux) a lot  in my early years of cooking. In general I liked the savory filling, because you can fill them with whatever you want. It isn't hard to make them, but you have to follow all the steps and don' t rush.Am facut aceste choux- uri pentru Daring Baker, exact dupa reteta data de Little Miss Cupcake. In primii ani de bucatareala, obisnuiam sa fac...articol complet